tag:blogger.com,1999:blog-13229719393360855.post212989520979239485..comments2024-03-02T11:54:32.195+08:00Comments on A moon's little world: 罌粟子麥包Anonymoushttp://www.blogger.com/profile/01326326352059001849noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-13229719393360855.post-26212549175403365562009-05-04T07:11:00.000+08:002009-05-04T07:11:00.000+08:00係咪脆皮軟心包~~~
[版主回覆05/04/2009 19:25:00]麻麻地軟呀, 我都唔知點...係咪脆皮軟心包~~~ <br />[版主回覆05/04/2009 19:25:00]麻麻地軟呀, 我都唔知點解, 個麵團是超軟的呢.......焗好的一會, 都脆皮的, 好快就......<br />C Channoreply@blogger.comtag:blogger.com,1999:blog-13229719393360855.post-53019012807207346762009-05-04T07:22:00.000+08:002009-05-04T07:22:00.000+08:00poppy seeds???? 仲落咁多, 食完有冇 high high 地呢????? 你個爐今次...poppy seeds???? 仲落咁多, 食完有冇 high high 地呢????? 你個爐今次吾夠火??? 爆吾得晒咁嘅????<br />[版主回覆05/04/2009 19:55:00]不是呀, 好火呀, 只是不只為何個麵團筋性不好, 脹不起來呢!!! <br /> 哈, 我係吃罌粟子, 唔係吸鴉片喎!!! 妳試過食過會high的罌粟子.......快買些給我<br />PHLeenoreply@blogger.comtag:blogger.com,1999:blog-13229719393360855.post-40860566518618865702009-05-04T13:33:00.000+08:002009-05-04T13:33:00.000+08:00e..我家中都有包存貨!又跟你試試先!
[版主回覆05/04/2009 19:53:00]好的好的,...e..我家中都有包存貨!又跟你試試先!<br />[版主回覆05/04/2009 19:53:00]好的好的, 做好記得叫我看呀!!<br />cnoreply@blogger.comtag:blogger.com,1999:blog-13229719393360855.post-81205317390904007902009-05-04T18:51:00.000+08:002009-05-04T18:51:00.000+08:00Poppy seeds 我好抗拒,好討厭佢轉塞牙縫~
Phlee: high high 地係亞包...Poppy seeds 我好抗拒,好討厭佢轉塞牙縫~ <br /> Phlee: high high 地係亞包唔係亞moon,亞包果樣子愛笑不笑的。<br />[版主回覆05/04/2009 19:57:00]哈哈, 我食罌粟子, 冇攝牙罅喎, 卜卜的好過癮.......一係我牙密, 一係我牙疏, 妳估吓........ <br /> 可惜那包包爆不起, 也不太鬆.......<br />Tastebugnoreply@blogger.comtag:blogger.com,1999:blog-13229719393360855.post-26578137080682433742009-05-04T21:58:00.000+08:002009-05-04T21:58:00.000+08:00我都聽聞過罌粟是毒品會上癮,但係罌粟子會咩?!
[版主回覆05/05/2009 08:42:00]哈...我都聽聞過罌粟是毒品會上癮,但係罌粟子會咩?!<br />[版主回覆05/05/2009 08:42:00]哈哈, 如果係咁, d癮君子咪個個湧晒去二記.......咁就和味過和味龍!!???<br />CRnoreply@blogger.comtag:blogger.com,1999:blog-13229719393360855.post-90942292638164728692009-05-04T23:51:00.000+08:002009-05-04T23:51:00.000+08:00呢個口味岩我愛人呀 … 不過我有少少唔明
咁即係:2個220焗15分鐘就 ok 。另外2個就先用...呢個口味岩我愛人呀 … 不過我有少少唔明 <br /> 咁即係:2個220焗15分鐘就 ok 。另外2個就先用220焗3分鐘再用180焗12分鐘。岩唔岩呀?<br />[版主回覆05/05/2009 08:45:00]都好味呀, 不過唔知點解個包的質感是粗粗的, 不似九如坊的鬆軟, 但他的吃得出是罌粟子麥包呀.......當然他是用牛油的 <br /> 時間呢, 是很大約的, 因為最重要是看包色.<br />蔚南noreply@blogger.comtag:blogger.com,1999:blog-13229719393360855.post-24824514397950108152009-05-05T05:21:00.000+08:002009-05-05T05:21:00.000+08:00唔... .. 嗯.... 噢...... 啊.... 咦...... 唔通.......你擁有的&...唔... .. 嗯.... 噢...... 啊.... 咦...... 唔通.......你擁有的"假牙"一幅? <br /> Phlee: 你有唔落錯野呀?鴉片當罌粟呀?你買俾亞moon好喇!千萬唔好預我播~ <br /> <br /> <br />[版主回覆05/05/2009 09:09:00]吓!....... 妳看, 似唔似假.Tastebugnoreply@blogger.comtag:blogger.com,1999:blog-13229719393360855.post-8887055521304126272009-05-05T07:26:00.000+08:002009-05-05T07:26:00.000+08:00有實例證實吃了有poppy seeds 的 bagels, cakes, tested positi...有實例證實吃了有poppy seeds 的 bagels, cakes, tested positive on drug screening tests. D 人攞黎開玩笑話會High 啫, 我想如果你一次過食幾百個 gram, 怕定可能會 , , 亞moon哥你不如做過實驗睇吓, 反正你近排好似冇乜idea 做實驗<br />[版主回覆05/05/2009 09:09:00]哇, ph, 香港有個"益力多"廣告, 合晒妳 : <br /> <br /> 貌似黑社會頭子" 賣罌粟子, 犯法咩!!?" <br /> <br /> 警察: " 會high喎" <br /> <br /> ph : " 誤會啫, 誤會啫" <br /> <br /> 哈哈PHLeenoreply@blogger.comtag:blogger.com,1999:blog-13229719393360855.post-34167643456188852472009-05-05T21:31:00.000+08:002009-05-05T21:31:00.000+08:00請問酵母是否鮮酵母?
[版主回覆05/06/2009 15:49:00]不是呀, 我少做包, 鮮酵母...請問酵母是否鮮酵母?<br />[版主回覆05/06/2009 15:49:00]不是呀, 我少做包, 鮮酵母用很久也用不完, 我是用SAF的速酵母, 都買左超過一年了......<br />Kelvinnoreply@blogger.comtag:blogger.com,1999:blog-13229719393360855.post-76446695628434839312009-05-05T22:47:00.000+08:002009-05-05T22:47:00.000+08:00今次個𠝹痕弱咗d喎~
[版主回覆05/06/2009 15:50:00]係啦, 爆不起, 不知怎解...今次個𠝹痕弱咗d喎~<br />[版主回覆05/06/2009 15:50:00]係啦, 爆不起, 不知怎解. 起筋很差呢.<br />Angelnoreply@blogger.comtag:blogger.com,1999:blog-13229719393360855.post-16290892842734407242009-05-06T23:35:00.000+08:002009-05-06T23:35:00.000+08:00我鐘意軟熟的包, 這個唔啱我. 原來poppy seeds食得多會【醉貓】, 唔知Ph有無試過?
[...我鐘意軟熟的包, 這個唔啱我. 原來poppy seeds食得多會【醉貓】, 唔知Ph有無試過?<br />[版主回覆05/07/2009 08:03:00]我都鍾意軟d, 不過這種沒蛋只加植物油的包, 好難整得軟, 唔知點好呢.<br />Jennynoreply@blogger.comtag:blogger.com,1999:blog-13229719393360855.post-51243273926177236902009-05-08T15:45:00.000+08:002009-05-08T15:45:00.000+08:00哈...相信出爐食會軟身d掛........
[版主回覆07/05/2009 22:42:00]但九...哈...相信出爐食會軟身d掛........<br />[版主回覆07/05/2009 22:42:00]但九如坊的真的很香軟噃..........<br />yvonne yycakenoreply@blogger.com